Come in, relax and enjoy the food at this prestigious restaurant in Southgate the renowned Highland Angus Steakhouse.
Customers return time and time again to enjoy the delicious steaks the restaurant has to offer. Take your pick from Sirloin Steak, Porterhouse Steak, Rump Steak, Large Rump, Fillet Steak, T-Bone Steak or Rib Eye Steak!
Or why not go Á La Carte? Select from The Highland’s classic or Mediterranean starters and mains including Pastas, Grills, Veal Dishes, Chicken Dishes, Fish Dishes, Mediterranean Specialities, Side Vegetables and Salads. With over 50 dishes you will be spoilt for choice!
Visit now – Highland Angus Steakhouse, 43 Cannon Hill, Southgate, London N14 6LH.
Opening Hours: Monday 4pm – 10pm, Tuesday – Sunday 12pm – 10pm.
Book your table by calling 0208 882 4897.
Website: thehighland.co.uk
Lunch Available Tuesday – Saturday
12.00pm – 3.00pm
Any Two Courses + Coffee £12.95 / Any Three Courses + Coffee £14.95
STARTERS
Soup Of The Day
Grapefruit Cocktail
Egg Mayonnaise
Hummus
Tarama
Whitebait
MAIN COURSE
Breast Of Chicken Chasseur
Breast of chicken topped with chasseur sauce, sliced mushrooms and wineOr
Chicken Highland
Cooked in butter, sliced mushrooms, cream & sherry
Fried Fillet Of Plaice
Highland Special Grilled Kofte
Finger Burger made of minced beef. Served with rice and salad
Macaroni Cheese
Chicken Ceaser Salad
There is a supplementary charge of £2.00 for each of the following main courses
Rump Steak
Approx. 6oz / 170g uncooked weight
Escalope Of Veal Highland
Fried in butter with marsala wine, sliced mushrooms and fresh cream
DESSERTS
Ice Cream
Black Forest Gateaux
Cheese Cake
Home Made Apple Pie
Cream Caramel
3 Course Evening Dinner from 18.95
Our Set Menu is for a minimum of two people.
MENU A
£27.50
Soup Of The Day Or Prawn Cocktail
Highland Angus Rump Steak
Served with French fries, deep fried onions and grilled tomatoes.
Dessert
Your selection from the dessert menu.
Coffee
MENU B
£18.95
Soup Of The Day / Hummus / Taramasalata Grrapefruit Cocktail
Grilled Kofte / Moussaka / Plaice / Chicken Ceaser Salad
Apple Pie / Cream Caramel / Ice Cream
Coffee
Sunday Lunch 3 Courses
Served between 12.00pm and 5.00pm Every Sunday
Three Courses £16.95 / Children (Main course + ice cream) £8.95
STARTERS
Soup Of The Day
Grapefruit Cocktail
Egg Mayonnaise
Taramosalata
Chilled Melon
MAIN COURSE
Roast Beef
Served With Yorkshire Pudding, Roast Potatoes And Vegetable Of The Day
Roast Lamb
Served With Yorkshire Pudding, Roast Potatoes And Vegetable Of The Day
Roast Chicken
Served With Roast Potatoes & Vegetable Of The Day
Vegetable Lasagne
Served With With Sauté Potatoes & Vegetable Of The Day
Fried Fillet Of Plaice
Served With French Fries And Peas
DESSERTS
Home Made Apple Pie
Home Made Cream Caramel
Black Forest Gateau
Ice Cream (Choice Of Flavours)
Sorbet
Or
Filter Coffee